North Indian Cook

A leading fine-dine restaurant in Dubai, UAE urgently requires an experienced North Indian Cook to join its culinary team. The cook will be responsible for preparing authentic North Indian dishes, maintaining quality standards, and supporting the kitchen brigade in delivering consistent, high-quality meals. Applicants should have a minimum of two years’ experience in a similar role, be between 22 and 45 years old, and be ready to work 10 hours daily. The employer offers free food and accommodation along with a competitive salary package. Online interviews are scheduled for 7th September 2026, with interviews held in Bangalore and Mangalore for shortlisted candidates interested in working in the UAE hospitality sector.