Commis

We are recruiting Commis chefs to support the culinary operations onboard a major international cruise line. Commis chefs play a vital role in food preparation, station cleaning, and assisting the chef de partie. Applicants should have a solid foundation of one to two years in busy kitchen environments and be fluent in English. This position provides a great platform for culinary growth, offering full benefits such as free food, accommodation, medical care, and transport, with a schedule of 6 months on duty and 2 months off on a 3-year contract.